SOUTH Australian wineries can now submit entries for the industry’s inaugural Work Health and Safety Excellence Awards.

The South Australian Wine Industry Association (SAWIA) awards aim to recognise wine businesses in the state that go above and beyond the basics of WHS by demonstrating substantial improvements and commitment to worker safety.

“The South Australian wine industry has demonstrated a high focus on work health and safety for many years,” said SAWIA WHS committee chair Nathan Parbs, who is the safety and return to work co-ordinator at Yalumba Family Winemakers.

“The wine industry is no different to any other industry that without appropriate controls measures, suitable equipment and effective ways of working, people would be exposed to unnecessary risk.

Businesses and individuals who manage these risks effectively and strive to achieve a positive workplace safety culture should be celebrated.”

“Through recognising WHS excellence, SAWIA aims to promote and improve WHS performance across the wine industry.”

The following three categories have been announced:

• Small to Medium wine business (sponsored by Bunnings Trade)
• Large wine business (sponsorship to be confirmed) 
• Safety Champion (sponsored by Tarac Technologies)

Entries are open to SAWIA members until Friday, August 5, with entry forms and guidelines available from the SAWIA website.

Winners will be announced at SAWIA’s Annual Members’ Lunch on Thursday, September 22.